Specials
Tuesday November 4th
                                        Tuesday Night "Steakout"  
**Choice of Glass of Sparkling, White or Red Wine
**One personal-size Starter, Appetizer or Salad (House or Caesar)
**Choice of a hand cut 8oz Filet, 14oz New York Strip or 16oz Delmonico Ribeye
**One Personal-size side-dish
**All for $69 per person
tax & gratuity not included                                    
                                        04:00 PM - 09:00 PM                                    
Wednesday November 5th
                                        Our Wine & Dine Wednesdays...  $29 "Linz Heritage Angus" New York Strips & 1/2  price bottles of Wine Wednesday's (Scott's Selection)! In House Only                                    
                                        04:00 PM - 09:00 PM                                    
                                        Our Wednesday, Thursday & Sunday 4PM – 6PM (Bar Only) HAPPY HOUR “The Bubbly Buck -a- shuck” is BACK!!!!
 $1.5 OYSTERS (Chef's Selection) / $5 BUBBLES                                    
                                        04:00 PM - 06:00 PM                                    
Thursday November 6th
                                        Our "Beef & Bourbon" Prime Rib Thursday Nights! 18oz Queen Cut of slow roasted Prime Rib in its Natural Au jus w/ horseradish chive cream  $42  (Limited Availability) and $7 Adele's Old Fashions available all night long                                    
                                        04:00 PM - 09:00 PM                                    
                                        Our Wednesday, Thursday & Sunday 4PM – 6PM (Bar Only) HAPPY HOUR “The Bubbly Buck -a- shuck” is BACK!!!!
 $1.5 OYSTERS (Chef's Selection) / $5 BUBBLES                                    
                                        04:00 PM - 06:00 PM                                    
Friday November 7th
                                        Join us for our fresh Catch of the Day Fridays (Chef's special creation)                                    
                                        04:00 PM - 10:00 PM                                    
Saturday November 8th
                                        Surf & Turf Saturday's - Chef creates a wonderful land & sea combination!                                    
                                        04:00 PM - 10:00 PM                                    
Sunday November 9th
                                        Our Wednesday, Thursday & Sunday 4PM – 6PM (Bar Only) HAPPY HOUR “The Bubbly Buck -a- shuck” is BACK!!!!
 $1.5 OYSTERS (Chef's Selection) / $5 BUBBLES                                    
                                        04:00 PM - 06:00 PM                                    
                                        Sunday's are a Family night favorite - Half slab of our delicious Blackjack BBQ Rib & Grilled Chicken Duo  served with French Fries & Honey Mustard Slaw washed down with an Ice Cold $3 draft                                    
                                        04:00 PM - 09:00 PM